Sarang Flax seeds (Roasted)
Flax seeds have been consumed as food for around 6,000 years. This might be the world’s first cultivated super food!
Flax seed benefits could help you improve digestion, give you clear skin, lower cholesterol, reduce sugar cravings, balance hormones, fight cancer and promote weight loss… and that’s just the beginning!
Flaxseeds also called linseeds or Alsee in Urdu are small, brown, tan or golden-colored seeds that are the richest sources of a plant-based omega-3 fatty acids, alpha-linolenic acid (ALA).
Stunning Flaxseed Nutrition Facts
Flax seeds have a very rich nutritional profile; there are many things that will catch your attention.
A 1 ounce (3 tbsp) serving of Flaxseeds contains:
- Omega-3 (ALA) 6,338mg
- Fiber 8g
- Protein 6g
- Vitamin B1 31% RDA (recommended dietary allowance)
- Manganese 35% RDA
- Magnesium 30% RDA
- Phosphorus 19% RDA
- Selenium 10% RDA
- Flaxseeds contain a good amount of vitamin B6, Iron, potassium, copper and zinc.
This Flax seed nutrition profile makes it easy to see why it’s one of the most nutrient dense foods on the planet.
Sarang Flax seeds a roasted on very low flam to preserve goodness of delicate oil in it. Sarang Flax seeds taste great.
High in Fiber, but Low in Carbs
One of the most extraordinary benefits of Flax seeds is that they contain high levels of mucilage gum content. Mucilage is a gel-forming fiber that is water soluble and has incredible benefits on the intestinal tract.
The mucilage can keep food in the stomach from emptying too quickly into the small intestine which can increase nutrient absorption.
Flax is extremely high in both soluble and insoluble fiber which can support colon detoxification, fat loss and reduce sugar cravings.
It is recommended one should consume 30-40 g of high fiber foods daily to keep the digestion right.
Healthy Skin and Hair
If you want healthier skin, hair and nails then consider adding 2 tbsp of Flax seeds to your smoothie or 1 tbsp of Flax seed oil to your daily routine.
The ALA fats in Flax seeds benefits the skin and hair by providing essential fats as well as b-vitamins which can help reduce dryness and flakiness. It can also improve symptoms of acne, rosacea, and eczema. This also applies to eye health as Flax can reduce dry eye syndrome.
Since Flax is full of healthy fats and fiber, it will help you feel satisfied longer so you will eat fewer calories overall which may lead to weight loss. ALA fats may also help reduce inflammation.
The journal of Nutrition and Metabolism found that adding Flax seeds into your diet can naturally reduce cholesterol levels.
The soluble fiber content of Flax seeds trap fat and cholesterol in the digestive system and make it unable to be absorbed. Soluble fiber also traps bile, which is made from cholesterol in the gallbladder. The bile is then excreted through the digestive system, forcing the body to make more, using up excess cholesterol in the blood and lowering cholesterol overall.
Flaxseeds are Gluten-Free
Using Flax is a great way to naturally replace gluten-containing grains which are inflammatory where Flax is anti-inflammatory. So, Flax seeds are great for those who have Celiac disease or have a gluten-sensitivity. They may also be a good alternative to omega-3 fats in fish for people with a seafood allergy.
Flaxseeds are high in Antioxidants (Lignans)
Besides other incredible nutrition facts, Flax seeds are also packed with antioxidants. Lignans are unique fiber-related polyphenols that provide us with antioxidant benefits for anti-aging, hormone balance and cellular health.
Lignans are also known for their anti-viral and antibacterial properties; therefore consuming Flax regularly may help reduce the number or severity of colds and flus.
Maybe the biggest Flax seed benefits come from its ability to promote digestive health. The ALA in Flax can help protect the lining of the digestive tract and maintain GI health. It has been shown to be beneficial for people suffering from Crohn’s disease or other digestive ailments, as it can help reduce gut inflammation.
Two tablespoons of Flaxseeds contains about 5 g of fiber or 1/4 of the RDA. The fiber found in Flaxseeds provides food for friendly bacteria in your colon that can help cleanse waste from your system
Flax Seeds for Cancer
Flax seed benefits have been proven time and time again and even including fighting breast, prostate, ovarian and colon cancer.
The lignans in the Flax have been shown to have benefits for menopausal women. It can be used as an alternative to hormone replacement therapy because lignans do have estrogenic properties.
These properties may also help reduce the risk of osteoporosis. It can even help menstruating women by helping maintain cycle regularity.
Sarang Flax seeds are roasted and ready to eat, delicious and tasty like dry fruits but use as directed by your physician.